As the names suggests, Kababs & Kurries offers a tantalizing variety of Indian Kababs and Curries inspired from culturally rich regions of the country like Hyderabad, Delhi, Lucknow, Goa and Amritsar. Our Kababs are prepared after marinating for long hours and are carefully cooked in the clay oven called the "Tandoor". The Kababs are cooked to perfection and have distinct flavors that burst in the mouth creating an experience that stays with the guests. The curries are prepared to compliment the kababs and complete the experience. With a superb selection of Vegetarian and Non Vegetarian curries there is something for every palate. Our signature and exclusive dishes are Murg Lababdar, Kakori Kababs, Dal Makhani, Paneer Methi Chaman and Nalli Rogan Gosht.
A delicay from Amrtisar Spicy fillets of fresh fish, crisp fried
Boneless Chicken pieces marinated with sunflower and Indian Spices
Mildly spiced chicken batter fried golden brown
Pan grilled assorted vegetable patty . A Must try for vegetrain lovers!
Homemade Cottage cheese marinated ith tandoori masala grilled over glowing ambers
Homemade dough stuffed with peas and potatoes , fried golden
Tender Bone-in chicken marinated with yogurt and spices. Charcoal grilled
Hung Curd lightly flavoured with mint
Fresh minced chicken lightly seasoned with chef secret spices .Charcoal grilled
Tender pieces of chicken marinated with yogurt, garlic,caom, and Indian spices cooked in a traditional Indian tandoor
Fresh wings marianted with a dry rub & roasted red chilli powder grilled hot lava stone
Traditional homemade tomato soup seasoned cumin and fresh coriander
Traditional yellow lentil soup
An all time favourite
Healthy, soulful and satisfying, chunks of chicken breast simmered & seasoned with onion,carrot, garlic, cloves, parsley and fresh thyme
Traditional caesar salad, add chicken, AED 10 extra Add fish AED 15 extra , Add prawns AED 20 extra
A Mix of salad leaves,tomatoes cucumbers, green ball peppers and olives tossed in a homemade lemon-olive oil vinaigrette
Fresh grilled tandoori chicken th tomatoes, red onion, and cucumber tossed in a light mint-yogurt dressing
Quino has more protein than any other grain. It is also a great source of calcium, Quino tossed with olive oil , celery and red bell pepper, gulten free.
Fully chicken easoned with our very own special spices grilled in a traditional clay oven
Half chicken easoned with our very own special spices grilled in a traditional clay oven
Tender chicken pieces marianted with cashew paste, cream and cardamon , clay oven grilled.
The traditional favourite! Tender chicken marinated in yogurt and Indian Spices slow grilled over glowing ambers
Minced lamb kababs cooked over lava stones
Delicate marinated lamb chops extra tender, grilled to perfection
Tender bonless cubes of lamb in a 24 hour marination with yogurt and cumin-coriander spices grilled to perfection
Light and healthy kebab made with mashed vegetables
Potatoes stuffed with paneer, dry fruits and potato chips grilled in a clay oven
A delicious assortment of meat chicken and fish grilled kababs
Hari Bhari tikki, Panner tikka, Subz sheekh kabab Bharwan aloo
Skewered minced lamb kabab with KnK Spices, grilled over glowing ambers
Marianted boneless pieces of fresh fish charcoal grilled
Succlent Prwans with traditional tandoori marinade
Gulf prawns marinated with yogurt, black pepper and smoked paprika ,charcoal grilled
Our Most popular selection of the finest three chicken kababs
Melts in you mouth in seconds, this succlent seekh kabab is a blend of 52 special spices
You havent finished ordering till you have ordered this dish
Boneless pieces of tandoori chicken, grilled, then tossed, in out famous tomato cream sauce
Boneless chicken cooked in a light gravy of onions and tomatoes
Grilled marinated bonless chicken simmered in a delicately prepared rich cashew gravy with hints of cardmom
Carom flavoured fish cooked in tomato, capcum and onion gravy
Simmered in a spicy goan style gravy.Best enjoyed with garlic naan(prawn AED 20 extra)
Fresh local catch slow cooked paste and ight spices
Perfectly marinated cubes of lamb cooked with spinach and cream
Tender pieces of lamb cooked with herbs and species in a light brown gravy
Succulent prawns tossed in a spicy tomoto curry
A traditional dish either from Lucknow or Afghaistan. Tender mutton/Chicken morsels tossed in a gravy made from cashews , caradmom and brown onions
This blend of mushrooms, peas, and corn kernels cooked in an authentic Indian wok is a perfect treat for vegetarains
Home style potatoes and cauliflower with carom seeds
Mixed vegetable dish with a predominant flavour of fenurgreek
Homemade cottage cheese cooked in our special tomato-cream sauce
Homemade cottage cheese cooked in our special Spinach-cream sauce
Black lentils and red kidney beans slow cooked over glowing ambers of the tandoor. Punjabi Speciality
Cubes of homemade cotage cheese cooked with fresh leaves of fenugreek and bell pepper
Diced potatoes tossed with green coriander and spices
Homemade cottage cheese with vegetables
Tradiional yellow lentils tempered with cumin and assorted Indian spices
Cottage chesse dumplings simmered n rich gravy flavoured with dry mango and garam masala
Paneer, hari bhari tikki, sabzi ,raita, salad, rice,bread, gulab jamun
fish tikka, chicken, lamb, sabzi, Salad,dal, rice,bread, gulab jamun
Fish, prawn, sabzi,dal, ish biryani, bread, ras malai
Choice of 4 breads 2plain + 2Stuffed
Traditionally prepared minced chicken, lightly seasoned with mild spices, with assorted bell peppers, grilled over lava stone.
Fresh Wings marinated in a dry rub grilled in a charcoal tandoor
A perfect blend of herbs and spices make this a popular dish
Spicy fillet of fresh fish, crisp fried
Golden fried assorted vegetable patty. Must try for the vegetarian lovers
Homemade cottage cheese marinated with chickpeas dough and spices, deep fried
Homemade cottage cheese marinated with Tandoori Masala grilled over glowing ambers
Indian snack with savory fillings of spiced potatoes, onions and peas
Full chicken seasoned with our very own special spices, grilled in a traditional clay oven
Assortment of Chicken Tikka, Lassoni Tikka, Malai Tikka
The traditional favourite! Tender chicken marinated in yoghurt and indian spices, slow grilled over glowing ambers.
Tender chicken pieces marinated with cashew paste, cream and cradomom oven grilled glowing ambers of charcoal
Delicate minced lamb kababs, lava grilled
Delicately marinated lamb chops, extra tender Grilled to perfection
A speciality Indian Kabab prepared with cashews chopped olives and traditional seasoning
Tender boneless cubes of lamb in a 24 hours marination with yoghurt and cumin-coriander spices, grilled to perfection
Light and healthy kabab made with a blend of vegetables
Succulent prawns with traditional tandoori marinade
Marinated boneless pieces of hammour charcoal grilled
Arabian sea lobster marinated in yoghurt with delicated spices and roasted in a clay oven over red hot charcoal, a truly delightful dish
Boneless pieces of grill chicken, tossed in creamy tomato gracy. Comfort Food!
Boneless chicken tikka cooked in a rich gravy, enriched with butter and aromatic spices
Boneless chicken cooked with green bell pepper, whole spices and herbs finished in a tomato gravy
A Traditional dish either from Lucknow or Afganistan, Tender chicken morseld tossed in a gravy made from cashews, cardomom and brown onions.
You haven't finished ordering, till you've ordered this dish!
Tender pieces of lamb cooked with herbs and spices in a light brown onion gravy
Boned Mutton cooked with green bell pepper, whole spices and herbs finished with tomato gravy
Succulent prawns tossed in a spicy tomato gravy
Simmered in a spicy Goan style gravy. Best enjoyed with garlic naan. Add Prawns
A Traditional Indian recipe for Lamb curry prepared with pepper and spices. Best enjoyed with naan.
Seasoned with traditional spices this creamy prawn curry a prepared with coconut milk.
Mixed lentils simmered with mild spices and tempered with fresh coriander-cumin
Black lentils and red kidney beans slow Cooked over glowing ambers of the tandoor, A Punjabi Speciality
Homemade cottage cheese cooked in our specail tomato- cream sauce
Homemade cottage cheese cooked with spinach and a touch of cream
A melange of mushroom and peas
Assorted of vegetables tossed in a light spice mix
Nutritious and delicious but dry main course made with potatoes, cauliflower and Indian spices.
Traditional potato recipe with sauteed ginger and onion seasoning.
An Indian spinach speciality prepared with potatoes and seasoning.
Fried dumpling of milk, with a fragrance of cardamom
Miniature poached dumpling of fresh cottage cheese from milk in a topped saffron flavoured reduced milk.
A rich and creamy ice cream with almonds accompained with vermicelli noodles